In 1946, Tom & Mary Vona built one of the finest eating establishments in Central New York.
We started as a small family restaurant serving homemade Italian dishes with only the finest ingredients. We worked together to establish the “Oswego Tradition” that is famous today. It was Mary’s authentic recipes that became so well loved, and her special flare that kept people coming back.
Today, nearly seventy years later, her recipes remain the same with three generations of the Vona family welcoming you to enjoy all that Vona’s has to offer.
It truly is “A Nice Place to Visit”.
An Oswego Tradition Since 1946